While I appreciate Pastor DeYoung’s sincere desire to “build a Christian foundation” (his very good image) under the concept of Earth Day, the ‘bricks’ he is using to build that foundation, most of which were purchased somewhat uncritically from Jay Richard’s Environmental Stewardship in the Judeo-Christian Tradition, could have been baked a little longer.
One UW-Madison grad student was not just driven buggy by the climate change crisis, she was driven to bugs for a solution. My interview with Valerie Stull about her and Rachel Bergmann’s mighty MIGHTi project (Mission to Improve Global Health Through Insects)aired on WORT-FM March 17, 2015. Their unconventional idea brings a small solution – insects – to help with two big problems: hunger and climate change. As Stull explains, meal worms provide a highly efficient source of edible protein requiring 1/5th the feed per pound than beef. Additionally, meal worms produce none of the potent green house gas methane that beef cattle does. Listen here (about 4 minutes).
How does raising meal worms and other insects equal a “win-win-win?” In their own words,
“Insects can feed people, serve as an inexpensive feed source for poultry as well as fish, and are relatively easy to raise. Farming insects is also climate smart, as they require less energy to produce and emit fewer greenhouse gases than other livestock. They can even recycle agricultural waste products, not edible for people. In areas where food is not always available and protein sources are scarce, insect farming offers an inexpensive, environmentally friendly option. (1)“
What creative problem-solving! UW Madison’s Climate Quest competition awarded Stull and Bergmann top prize for their project’s creative potential to impact climate change in 2015. It may even have more potential than those of us acculturated in the industrialized west may give it credit for.
As you can imagine, my job has me reading a lot of disturbing reports about all aspects of the environmental crisis. Though I do my best to keep things upbeat here on Our Father’s World and in my presentations, sometimes a story will sneak up and grab me from behind.
Like this one:
In Canada, scientists said Atlantic cod in the Gulf of St. Lawrence are becoming skinny because they are having more trouble finding reliable sources of small prey like capelin. In Maryland’s Chesapeake Bay, striped bass are turning up emaciated because of shrinking supplies of herring and anchovies. Continue reading →
The things which I have seen I now can see no more.
Not in entire forgetfulness,
And not in utter nakedness,
But trailing clouds of glory do we come
From God, who is our home:
Heaven lies about us in our infancy!
Setting aside theological mysteries and controversies for another day, what has preoccupied me for that last month and a half has not been immortality, past or future, but increasing intimations ofmortality: My own,as I have experienced an unusual and thought provoking spell of genuine illness, something unusual for me; but also increasing intimations of mortality in the world in which we live, highlighted by the Gulf oil spill but buttressed by a host of other events. Continue reading →
Originally published July 18, 2011. Farming God’s Way in Kenya is going strong today, continuing to provide “famine prevention” skills combined with discipleship training.
It has been a year of flood and drought. This spring’s floods along the Mississippi and Missouri rivers are old news to most of us, as is the ongoing drought in Texas, which is breaking records set as long ago as 1917, long before the Dust Bowl of the 1930’s.
But nowhere in the world are things as bad as what is happening in East Africa, not far from where Craig and Tracy Sorley are serving in Kenya.
The Worst Drought in 60 Years
“Once More Into the Abyss”. That’s how the Economist news magazine described the developing drought in Kenya and other East African countries a week or so ago:
BLOATED bellies with stick arms and legs; huge eyes staring out of skeletal heads; gaunt mothers trying to suckle babies on withered breasts. The world thought it might never see such scenes again. Famine in Africa, absent for many years, appeared to have gone the way of diseases for which we now have cures or vaccines. Continue reading →
I am currently in Kenya, being reminded once again of the enormous human toll caused by environmental degradation. This post is four years old, but perhaps even more relevant than when first published:
Alan Paton wrote his novel in 1946, published in 1948. It is set in South Africa. What is startling about the book is that the first two pages could have been written about Kenya – and could have been written yesterday.
The lessons from today’s reading are painfully clear: 1)Environmental degradation is not a new problem. Abuse of God’s creation is, apologies to Paton, as old as the hills. As ancient as human nature. If you’ll allow me to quote myself in Our Father’s World, ‘environmental problems are sin problems.’
And, 2)Why don’t we learn? If it was obvious that people were destroying the very land they needed to live on more than 60 years ago, why do we keep acting surprised? Why do we think we can solve this with more fertilizer or another loan from the World Bank?